Delicious Copycat Starbucks Cold Brew
This copycat Starbucks cold brew is smooth, rich, and full of flavor, boasting a delightful balance between mild acidity and a natural sweetness. It’s perfect for warm days or any time you need a caffeine boost.
Enjoy it as is or customize it with your favorite syrups or milk alternatives for a personalized touch.
Equipment
- Mason Jar or Cold Brew Kit
- Cloth Bag or Strainer
- Measuring spoons
- Optional Funnel
Ingredients
- 1 cup coarsely ground coffee your favorite blend
- 4 cups cold water
- Ice cubes
- Milk or cream optional
- Sweetener like sugar or flavored syrups optional
Instructions
- Combine Coffee and Water: In a large jar or pitcher, combine the coarsely ground coffee with cold water. Stir gently to ensure all the coffee grounds are saturated.
- Steep: Cover the jar or pitcher and let it steep in the refrigerator for 12-24 hours. The longer it steeps, the stronger the coffee will be.
- Strain: After steeping, strain the coffee using a fine mesh sieve or a coffee filter to remove the grounds. You should be left with a smooth, cold brew concentrate.
- Serve: Fill a glass with ice cubes and pour the cold brew concentrate over the ice. Dilute with water or milk to your desired strength. Sweeten as desired with sugar or flavored syrups.
- Store: Any leftover cold brew can be stored in the refrigerator for up to two weeks.
Tried this recipe?Let us know how it was!