Best Banana Pudding in a Mason Jar
If you're looking for an easy and unique way to make banana pudding, then check out this recipe for the best banana pudding in a Mason jar! This dessert is perfect for parties or any special occasion.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 6 people
Calories 358 kcal
- 3.5 oz banana cream or vanilla instant pudding
- 1 ½ cup cold milk
- 8 oz cool whip thawed
- 1 can Eagle brand sweetened condensed milk
- 2 cups vanilla wafers crushed
- 2 medium bananas sliced
In a large bowl add your instant banana pudding along with the milk. Whisk until smooth.
Once the pudding has thickened, stir in the condensed milk followed by folding in the cool whip.
Add in your bananas and crushed vanilla wafers by folding them in.
Store in an airtight container if not immediately serving.
To serve, place extra sliced bananas and crushed vanilla wafers on top!
Serving: 1servingCalories: 358kcal
Keyword banana pudding, easy desserts, mason jar desserts