Imagine biting into a slice of cake that captures the essence of summer with every forkful. This Easy Pineapple Sunshine Cake is an amazing treat that combines the sweet, tangy flavor of pineapple with a moist, fluffy frosting.

Pineapple Sunshine Cake Southern Crush at Home

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Whether you’re celebrating a special occasion or simply want to brighten up your day, this cake is the perfect dessert to bring a taste of summer to your table.

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Why You’ll Love This Cake

Bright and flavorful with tropical flavors in every bite
Easy to make with simple ingredients and minimal effort
Perfect for any occasion, from summer picnics to birthday celebrations

Ingredients for Pineapple Sunshine Cake

For the Cake:

1 box yellow cake mix
4 eggs
½ cup oil
1 (8 oz) can crushed pineapple, do not drain

For the Topping:

1 (16-oz) can pineapple tidbits, drained
1 large container frozen whipped topping, thawed
1 package vanilla instant pudding mix

Instructions for Baking a Pineapple Cake

Step 1: Bake the Cake

Preheat oven to 350 degrees.
Spray a 9 x 13 pan with cooking spray.
In a large bowl, combine cake mix, eggs, oil, and 1 can of crushed pineapple with the juice (or half of a large can) and mix well.
Pour into prepared baking pan and bake for 25 – 30 minutes, or until toothpick inserted in center of cake comes out clean.
Cool completely on a wire rack.

Step 2: Prepare the Creamy Pineapple Topping

In a medium sized bowl, fold together whipped topping, a 3oz box of vanilla pudding, and 1 can crushed pineapple or pineapple tidbits with the juice (or other half of can if using a 16oz can). Spread over the top of the cooled cake.

Step 3: Assemble the Cake

Gently spread the whipped topping over the entire cake, smoothing it out evenly.

Step 4: Chill and Serve

Refrigerate the cake for at least one hour before serving to allow the flavors to meld together.
Slice and serve chilled for a light and refreshing dessert.

Serving Suggestions

This Pineapple Sunshine Cake is already a showstopper, but you can take it to the next level with a few extra touches:

Sprinkle shredded coconut or chopped macadamia nuts on top for a tropical flair
Garnish with maraschino cherries for a colorful presentation
Serve with a scoop of vanilla ice cream or a dollop of fresh whipped cream for added indulgence
Drizzle with white chocolate for a decadent finishing touch

A Cake That Creates Joyful Moments

This Tropical Pineapple Sunshine Cake embodies the spirit of summer, bringing a burst of fruity delight to any gathering. Its bright, sunshine-yellow layers are not just visually appealing—they offer a delicious harmony of flavors that evoke memories of sandy beaches and sunny days.

Whether you’re celebrating a birthday, hosting a backyard barbecue, or simply indulging in a sweet treat, this cake is sure to be a highlight. Each bite delivers a refreshing sweetness, and sharing it with loved ones makes the experience even more special.

Enjoy a slice of sunshine today.